Blueberry Sweet Potato Muffins

Kosher Bread

KosherEye.com

blueberry-muffins

Adapted from Allens Inc., Quality Vegetables

Enjoy these easy-to-make sweet potato muffins - with the added surprise of blueberries. If you have never tried this combination, then you are in for a treat!

Ingredients:

1 1/2 cups All-purpose flour
1/2 cup sugar
2 tsp. baking powder
3/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 15 oz. can Sugary Sam Cut Sweet Potatoes, drained and mashed
1/2 cup parve soy milk
1/4 cup parve butter or margarine, melted
1 egg, lightly beaten
1 cup Blueberries, fresh or thawed frozen

Directions:

Preheat oven to 375

blog comments powered by Disqus

Kosher Bread

KosherEye.com

Kosher food recipes cookbook reviews on Kosher products by Koshereye